Experience the intense, fruity, and slightly bitter notes of 100% pure cacao, sourced from single-origin estates.
We supply premium raw and roasted cacao nibs, the perfect ingredient for artisan chocolate, healthy snacks, and culinary creations.
Minimally processed to preserve antioxidants and nutrients. Perfect for health foods, smoothies, and trail mixes.
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Lightly roasted to develop deep, complex chocolate flavors. The ideal starting point for bean-to-bar chocolate making.
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Certified organic, grown without synthetic pesticides or fertilizers for the purest cacao experience.
Inquire NowFrom the vibrant cacao pod to the rich, dark nibs ready for your creation.
We honor the cacao bean with a careful, quality-focused process at every step.
We source our beans directly from farmers, ensuring fair practices and exceptional quality.
Beans are expertly fermented and dried to develop the signature complex flavor profile of fine cacao.
From bean selection to the final nib, every batch is inspected to ensure it meets our high standards.
Experience the unique flavor notes of cacao from specific terroirs and regions.
Our raw nibs are a powerhouse of flavonoids and other beneficial nutrients.
The perfect foundation for craft chocolate makers seeking premium ingredients.
We provide a reliable supply chain for businesses of all sizes, ensuring consistency in every order.
“The flavor profile of these roasted nibs is exceptional. They form the heart of our award-winning 70% dark chocolate bar.”
Amelie Dubois
Chocolatier, Belgium
“We use their raw organic nibs in our superfood smoothie mixes. The quality is consistently excellent, and our customers can taste the difference.”
Sam Carter
Health Food CEO, USA
“A fantastic and reliable supplier for bulk cacao nibs. Their direct trade model aligns with our company's ethical sourcing values.”
Luis Rodriguez
Pastry Supplier, Mexico
Find quick answers to common questions about our cacao nibs.
Cacao nibs are small pieces of crushed cacao beans that have been fermented, dried, and cracked. They are the purest form of chocolate before any sugars or milk solids are added.
Raw nibs are minimally processed to retain maximum nutritional value and have a more fruity, intense flavor. Roasted nibs have been heated to develop deeper, nuttier, and more classic chocolate notes, making them ideal for chocolate production.
Yes, they are considered a superfood. They are an excellent source of antioxidants, fiber, magnesium, and iron. They are also naturally low in sugar.
They can be used in many ways: as a topping for yogurt or oatmeal, blended into smoothies, added to baked goods for a crunchy texture, or ground down to make artisan chocolate.
You can place an order by contacting us directly via our website, email, or through our WhatsApp business account. Our team will be happy to assist you with your requirements.
Contact our team via WhatsApp for pricing, samples, and to discuss your specific needs.
Chat on WhatsAppFor all inquiries, please reach out to us directly.
Tawangrejo, Kec. Takeran,
Kabupaten Magetan, Jawa Timur 63383