Premium Cassava Starch Supplier

Our Cassava Starch Selection

Food Grade Cassava Starch

High-purity starch with a neutral taste, perfect as a thickener, binder, and texturizer in food products.

Industrial Grade Starch

A reliable and cost-effective solution for the paper, textile, and adhesive industries, known for its strong binding properties.

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Modified Cassava Starch

Engineered to provide enhanced stability, texture, and performance for specialized food and industrial applications.

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Our Cassava Starch Gallery

From the cassava root to the fine, white powder, our process is focused on purity.

Sustainable Cassava Farms

Harvesting Fresh Roots

Washing & Peeling

Modern Starch Extraction

Hygienic Drying Process

Ready for Global Shipment

From Root to Refined Starch

Our state-of-the-art process guarantees a product of exceptional purity and consistency.

Sustainable Sourcing

We partner with local farmers to source high-quality cassava roots from sustainably managed farms.

Advanced Extraction

The roots undergo a multi-stage process of washing, grating, and filtration to extract the pure starch.

Quality Assurance

The final product is rigorously tested for purity, whiteness, and viscosity to meet international standards.

Why Choose Our Cassava Starch?

High Purity & Whiteness

Our starch has a high level of purity and a bright white color, ideal for premium products.

Gluten-Free & Non-GMO

A clean-label ingredient perfect for gluten-free foods and natural product formulations.

Excellent Functionality

Provides superior thickening, binding, and texturizing properties in a wide range of applications.

Versatile Applications

Suitable for everything from food and beverages to paper, textiles, and bioplastics.

What Our Clients Say

“The consistency and binding properties of this cassava starch are perfect for our gluten-free pasta. A very reliable product.”

Julia Garcia

Food Technologist, Brazil

“We switched to this supplier for our industrial-grade starch and have seen improvements in our paper's surface strength. Excellent quality.”

Michael Schmidt

Paper Mill Manager, Germany

“A dependable supplier with a high-quality product. Their cassava starch is a key ingredient in our best-selling sauces.”

Chen Tan

Food Ingredient Buyer, China

Frequently Asked Questions

Find quick answers to common questions about our cassava starch.

Is cassava starch the same as tapioca starch?

Yes, the terms are often used interchangeably. Both refer to the starch extracted from the cassava root (Manihot esculenta).

What is the difference between cassava starch and cassava flour?

Cassava starch is the pure starch extracted from the root. Cassava flour is made by grating and drying the entire root, so it contains fiber and other components in addition to the starch.

What are the main industrial uses of cassava starch?

It is widely used in the paper industry to improve strength and surface quality, in the textile industry for sizing and finishing, and in the manufacturing of adhesives, bioplastics, and plywood.

What is your minimum order quantity (MOQ)?

Our standard MOQ for bulk export is one 20-foot container, which holds approximately 18-20 metric tons of cassava starch. Please contact us for specific inquiries.

How can I place an order?

You can place an order by contacting us directly via our website, email, or through our WhatsApp business account. Our team will be happy to assist you.

Ready to Source High-Quality Cassava Starch?

Contact our team via WhatsApp for pricing, technical specifications, and to place your order.

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Contact Us

For all inquiries, please reach out to us directly.

Our Location

Tawangrejo, Kec. Takeran,
Kabupaten Magetan, Jawa Timur 63383

Our Email

[email protected]

WhatsApp Business

+62 851 686 78667

Pure & Versatile Cassava Starch (Tapioca)