Premium Cinnamon
Supplier in Korea, Democratic People's Republic of

Directly sourced from verified Indonesian producers, processed to international standards for global Korea, Democratic People's Republic of importers.

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Superior Cinnamon from Indonesia

Cinnamon, or Kayu Manis, is a highly prized spice derived from the inner bark of Cinnamomum verum trees, predominantly cultivated in the lush highlands of Sumatra and Java, Indonesia. Indonesian cinnamon is available in key grades such as Korintje (Cassia) and Ceylon (True Cinnamon), known for their distinct warm aroma, sweet flavor, and high essential oil content. Buyers globally prefer Indonesian cinnamon for its consistent quality, competitive pricing, and sustainable farming practices that meet international standards. Its versatility in culinary, pharmaceutical, and cosmetic industries makes it a top choice for importers seeking reliable and aromatic spice supplies.

ISO 22000 HACCP READY HALAL CERTIFIED
Cinnamon

Key Advantages of Our Cinnamon

Rich Aroma

Indonesian cinnamon offers a potent, sweet aroma that enhances flavor profiles in global food products, appealing to discerning consumers.

High Oil Content

Our cinnamon has superior essential oil levels, ideal for pharmaceutical and cosmetic applications requiring natural active ingredients.

Sustainable Sourcing

Grown in eco-friendly farms in Sumatra and Java, ensuring minimal environmental impact and ethical supply chain for importers.

Global Compliance

Meets international standards like ISO and HACCP, making it easy for buyers to integrate into their supply chains worldwide.

Certified Quality

Backed by SGS, MSDS, and Halal certifications, guaranteeing purity and safety for diverse market regulations.

Reliable Partnership

Misefa offers consistent delivery and documentation support, building long-term trust with global spice importers.

Product Varieties & Options

Korintje Grade A Cinnamon

Korintje Grade A Cinnamon

This premium Cassia variant from West Sumatra features thick bark with a bold, spicy-sweet flavor, perfect for baking and spice blends. It is widely used in global food manufacturing for its cost-effectiveness and high cinnamaldehyde content.

Ceylon Grade B Cinnamon

Ceylon Grade B Cinnamon

Sourced from Java, this true cinnamon has delicate, flaky layers with a mild, sweet taste, ideal for teas and health products. Its low coumarin levels make it preferred for medicinal and gourmet applications worldwide.

Cinnamon Powder

Cinnamon Powder

Finely ground from selected Indonesian sticks, this powder offers uniform particle size for easy mixing in beverages and processed foods. It retains the authentic aroma and is favored for its convenience in industrial use.

Production & Quality Gallery

Frequently Asked Questions

What types of Cinnamon do you supply from Indonesia? +

We supply Korintje Grade A (Cassia) from Sumatra, Ceylon Grade B (True Cinnamon) from Java, Cinnamon Powder, and Cinnamon Sticks, available in bulk or customized grades for various industries.

Is your Cinnamon certified and quality tested? +

Yes, our cinnamon is certified with SGS inspection, MSDS, COA, Phytosanitary certificates, and Halal certification, ensuring compliance with international quality and safety standards.

What is the minimum order quantity for Cinnamon? +

MOQ starts at 1 metric ton for samples, with standard orders of 10-20 tons per 20ft container or 25-40 tons for 40ft containers, depending on the variant.

How long does shipping Cinnamon from Indonesia take? +

Shipping to Asia takes 7-14 days, Middle East 14-21 days, Europe 20-30 days, and Americas 25-35 days, via sea freight from ports like Jakarta or Surabaya.

Can you provide custom packaging for Cinnamon? +

We offer bulk bags, vacuum-sealed packs, and private label options with custom branding, including retail-ready packaging for retail and wholesale markets.