M

MISEFA

AGRO RAYA

Desiccated Coconut

Natural Coconut Flakes for Culinary Use

Product Knowledge

Desiccated coconut is dried, shredded, or flaked coconut meat, widely used in the food industry for its rich flavor and texture. It's a versatile ingredient for bakery, confectionery, and savory dishes.

Made from Fresh, Mature Coconuts

Available in Various Cuts: Fine, Medium, Coarse, Flakes

Natural Sweetness & Aroma

No Additives or Preservatives

Why Choose Our Desiccated Coconut

Misefa's desiccated coconut is produced under stringent quality controls to ensure maximum freshness, flavor, and hygiene. Our product adds an authentic tropical touch to your recipes and is ideal for both industrial and consumer markets.

"The fine cut desiccated coconut from Misefa is perfect for our macarons. The quality is consistent, and the aroma is fantastic!"

- Chef Antoine, Patissier (France)

Contact Us

For bulk orders or specific cut requirements, please contact us at [email protected] or WhatsApp: +6285168678667

Request Quotation

Close-up of white, shredded desiccated coconut in a pile, ready for packaging.

Technical Specifications

Parameter Specification
Fat Content Low Fat (< 3%), Medium Fat (25-45%), High Fat (>60%)
Moisture Content Max 3%
pH Level 6.1 - 6.7
Free Fatty Acid (FFA) Max 0.1%
Color Natural White
Packaging 25kg, 50kg, or jumbo bags with inner PE liner
Shelf Life 12 months from production date

Applications

Bakery & Confectionery

Cakes, cookies, pastries, chocolates, and energy bars.

Desserts & Ice Cream

Toppings, fillings, and flavor enhancers.

Breakfast Cereals & Granola

Adds texture and flavor to breakfast foods.

Savory Dishes

Curries, sauces, and other Asian and tropical cuisines.